Organic Grape Production
Scientific Results
- Journal of Food Science (2011) 76: C436-C440
- PLoS ONE (2016) 11(8): e0160852
- Crop Protection (2011) 30: 776-788
- PLoS ONE (2014) 9(11): e112763
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- Agronomy for Sustainable Development (2017) 37: 19
- Journal of Applied Ecology (2017) 55:1516-1525
- Journal of Environmental Quality (2009) 38: 826-835
- Biological Conservation (2010) 143: 1521-1528
- HortTechnology (2013) 23: 99-108
- Crop Protection (2017) 96: 103-108
- Journal of Soils and Sediments (2017) 17: 1092-1100
- Applied and Environmental Microbiology (2011) 77: 2188-2191
- Scientia Horticulturae (2016) 208: 57-77
- PLoS ONE (2015) 10(10): e0138445
- Agriculture, Ecosystems & Environment (2017) 248: 144-152
- Animal Conservation (2014) 17: 401-409
- European Journal of Soil Biology (2010) 46: 208-217
- Soil Biology and Biochemistry (2013) 65: 245-253
- Agriculture, Ecosystems & Environment (2015) 214: 46-53
- Environmental Management (2012) 49: 1054-1060
- Agricultural Systems (2015) 136: 61-69
- Scientia Horticulturae (2016) 208: 43-56
- Applied Soil Ecology (2011) 50: 37-44
- Scientia Horticulturae (2015) 188: 6-14
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- HortTechnology (2012) 22: 757-765
- British Food Journal (2012) 114: 272-284
For more information about Organic Science Cluster research on organic tree fruit production, please see the following Research Activities:
